Aloo Paratha
Aloo paratha has become such a staple for me- not only as a side dish when I’m stuffing myself with Indian take-out, but as a snack as well. You can freeze these and cook them on a pizza stone [at 425F for about 10 minutes]…
Tag: Indian cuisine
Paneer (Farmer’s Cheese)
I have grown to love all types of Indian food. For better or worse, the creamy sauces, heavy-handed seasonings, and wealth of vegetarian options have made their mark on my taste buds! I will unabashedly admit to consuming some type of Indian dish three or…