Aloo Paratha
Aloo paratha has become such a staple for me- not only as a side dish when I’m stuffing myself with Indian take-out, but as a snack as well. You can freeze these and cook them on a pizza stone [at 425F for about 10 minutes]…
Tag: fennel
Sicilian Tomato Sauce
Let me preface this recipe by admitting that this is not an exact replica of my family’s Sicilian tomato sauce. I have added herbes de Provence and fennel here. Personally, I really enjoy the additional flavors. Adding the fennel especially gives this sauce an extra…